Fall Simmer Pot Recipes: Warm, Cozy Scents for Your Home

If you’re looking to fill your home with the comforting scents of autumn, these fall simmer pot recipes are the perfect way to naturally create a warm and inviting atmosphere.

fall herbs and spices for making a simmer pot recipe

As the weather cools down and the leaves begin to turn, there’s something magical about filling your home with warm, inviting fall scents. A DIY fall simmer pot is the perfect way to achieve this naturally.

Not only do they smell amazing, but they also help add moisture to the air during the drier months. If you love the aroma of cinnamon, citrus, apples, and spices, these fall simmer pot recipes will bring all the cozy vibes to your home.

a bowl filled with peppercorns and a bowl filled with fall spices to make fall simmer pot recipes

What is a Simmer Pot?

A simmer pot is a pot of water filled with ingredients like fruits, spices, and herbs that you heat on the stove. As the water simmers, the natural scents from the ingredients fill your home with a lovely aroma.

It’s an easy, natural way to create a welcoming environment free from synthetic fragrances or chemicals. Simmer pots can also be used in slow cookers.

Fall herbs and spices to make a simmer pot recipe

Ingredients for Fall Simmer Pots

Fall simmer pots are all about cozy, comforting scents we associate with the season. Here are some common ingredients:

  • Apples: Fresh apple slices add a sweet, crisp scent reminiscent of apple orchards.
  • Dried Oranges: Citrus adds a bright, fresh note that pairs beautifully with spices.
  • Cinnamon Sticks or Chips: A staple of fall simmer pots, cinnamon adds warmth and depth.
  • Cloves: These tiny spices pack a punch with their sweet and spicy aroma.
  • Star Anise: A fragrant spice with a slightly licorice scent that works well in fall blends.
  • Vanilla or Almond Extract: Adds a sweet, comforting scent that complements any blend.
  • Bay Leaves: A subtle, herbal note that deepens the overall aroma.
  • Peppercorns: These add a hint of spice and a subtle warmth that enhances the richness of other ingredients.
  • Coffee Beans: Add a deep, roasted aroma that brings a cozy, earthy element to your simmer pot blend.
  • Cardamom Pods: These fragrant pods add a sweet, spicy, and slightly citrusy aroma that pairs beautifully with other warm spices.
a close up of fall herbs to make a simmer pot

How to Make a Fall Simmer Pot

Making a simmer pot is simple and customizable. Here’s a basic guide to get you started:

  1. Fill a Pot with Water: Start by filling a small to medium-sized pot with water. You’ll want enough water to cover the ingredients, but leave some space at the top to prevent boiling over.
  2. Add Your Ingredients: Choose your favorite fall-inspired ingredients. You can experiment with different combinations to find your perfect scent. For example, apples, cinnamon sticks, and cloves make a classic fall blend.
  3. Simmer on Low Heat: Bring the water to a simmer over low heat. Watch the pot and add more water as needed to prevent it from drying out.
  4. Enjoy the Aroma: As the pot simmers, your home will begin to fill with the comforting scents of fall. Let the simmering pot run for a few hours, adding more water as necessary.
  5. Turn Off When Done: Once you’re done, turn off the heat. You can strain and save the mixture in the fridge to reuse for the next day or discard the ingredients and start fresh.

FAQs: Fall Simmer Pots

How long can I reuse a simmer pot? You can reuse a simmer pot for up to 2-3 days.

Can I use a simmer pot without a stove? Yes! For a simmer pot, you can use a small crock pot or a slow cooker on the low setting.

How long does a simmer pot last? A simmer pot can last for several hours. However, you’ll need to periodically check the water level and add more as it evaporates to keep it from boiling dry.

Will the simmer pot scent fill my entire home? The fragrance will depend on the size of your space and the strength of the ingredients. A simmer pot will generally fill nearby rooms with a lovely aroma.

a close up of cinnamon chips for a simmer pot recipe

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2 Comments

  1. I use an electric mug warmer. I put my spices in with some melted bees wax in a “Ball/Mason” jar and place the jar on the mug warmer.
    Thank you for the different combinations.